Advantages of Eating Fish Foods - Health Benefits | Medindia
Discover the health advantages of eating fish.Researchers worldwide have discovered that eating fish regularly - one or two servings weekly - may reduce the risk of diseases ranging from childhood asthma to prostate cancer.Fish is low in fat, high in protein and an excellent source of omega 3 fatty acids.
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Discover the health advantages of eating fish.Researchers worldwide have discovered that eating fish regularly - one or two servings weekly - may reduce the risk of diseases ranging from childhood asthma to prostate cancer.Fish is low in fat, high in protein and an excellent source of omega 3 fatty acids.
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