Thursday 31 May 2012

Pick The Right Cheese | Medindia

Pick The Right Cheese | Medindia

Cheddar Cheese, cheese types, calcium and protein rich foods, fat content of cheese, dairy product, medindia.The bacteria digest milk sugar (lactose), producing lactic acid, which separates the solids from the liquid in milk. A soft curd is formed, leaving the whey, which is drained off.

 


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